How To Make Blue Cheese & Pancetta Pizza with Grilled Peaches
Great for sharing or enjoying on your own, pizza is another dish that you can play with. Choose from these pizza recipes so you can go all out with toppings or stick to the classic cheese. No matter how you go about it, pizza will always be a go-to meal.
Serves:
Ingredients
- 1 pizza dough
- 1/2 cup blue cheese, crumbled
- 4 slices pancetta, cooked and crumbled
- 2 peaches, sliced
- 1 tbsp olive oil
- Salt and pepper to taste
Instructions
-
Preheat your grill to medium heat.
-
Roll out the pizza dough into a desired shape.
-
Brush the dough with olive oil and season with salt and pepper.
-
Place the dough on the grill and cook for about 5 minutes, or until lightly charred.
-
Flip the dough and spread the blue cheese evenly over the cooked side.
-
Top with pancetta and peach slices.
-
Close the grill and cook for another 5 minutes, or until the cheese has melted and the peaches are softened.
-
Remove from the grill and let it cool for a few minutes before slicing.
-
Serve hot and enjoy!
Nutrition
- Calories : 370kcal
- Total Fat : 17g
- Saturated Fat : 6g
- Cholesterol : 25mg
- Sodium : 390mg
- Total Carbohydrates : 42g
- Dietary Fiber : 2g
- Sugar : 8g
- Protein : 13g
Was this page helpful?
Have your own special recipe to share? Submit Your Recipe Today!
Related Recipes
