How To Make Easy Breaded Shrimp Recipe
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Serves:
Ingredients
- 1 pound of shrimp, peeled and deveined
- 1 cup of breadcrumbs
- 1/2 teaspoon of salt
- 1/2 teaspoon of garlic powder
- 1/4 teaspoon of paprika
- 2 eggs, beaten
- Cooking oil for frying
Instructions
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In a shallow dish, mix together the breadcrumbs, salt, garlic powder, and paprika.
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Dip each shrimp into the beaten eggs, then coat with the breadcrumb mixture.
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Heat oil in a pan over medium heat. Fry the breaded shrimp until golden brown and crispy on each side, about 2-3 minutes per side.
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Remove the shrimp from the pan and place on a paper towel-lined plate to drain excess oil.
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Serve hot with your favorite dipping sauce.
Nutrition
- Calories : 297kcal
- Total Fat : 11g
- Saturated Fat : 2g
- Cholesterol : 316mg
- Sodium : 972mg
- Total Carbohydrates : 23g
- Dietary Fiber : 1g
- Sugar : 1g
- Protein : 26g
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