How To Make Easy Baked Cheesy Mushroom Chicken
Each bite of this mushroom chicken dish is full of delicious flavors and is coated with its rich cheese sauce. This will be a new family favorite!
Preparation: 5 minutes
Cooking: 20 minutes
Total: 25 minutes
Serves:
Ingredients
- 4chicken breasts,thinly sliced
- 1tbspItalian seasoning
- 2tbspbutter
- 8ozmushrooms,sliced
- ½cupchicken broth
- ½cupmozzarella cheese,shredded
- fresh parsley,chopped, for garnish
Instructions
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Preheat oven to 375 degrees F. Salt and pepper chicken breasts and evenly season with Italian seasoning.
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In a large skillet over medium high heat add the butter. Brown each side of the chicken and place in 9×13-inch baking dish.
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Add the mushrooms, and chicken broth and simmer until tender. Add to baking dish. Bake for 15 mins uncovered.
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Top with cheese and bake an additional 5 until cheese is melted and chicken is cooked throughout. Garnish with fresh chopped parsley.
Nutrition
- Calories: 479.71kcal
- Fat: 30.48g
- Saturated Fat: 13.48g
- Trans Fat: 0.42g
- Monounsaturated Fat: 10.61g
- Polyunsaturated Fat: 4.05g
- Carbohydrates: 4.34g
- Fiber: 0.92g
- Sugar: 1.97g
- Protein: 46.01g
- Cholesterol: 156.44mg
- Sodium: 388.83mg
- Calcium: 227.14mg
- Potassium: 642.84mg
- Iron: 2.72mg
- Vitamin A: 168.57µg
- Vitamin C: 5.59mg
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