How To Make Chicken with Chorizo & Leeks
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Serves:
Ingredients
- 4 chicken breasts
- 4 chorizo sausages
- 2 leeks, sliced
- 2 cloves of garlic, minced
- 1 tsp paprika
- 1/2 tsp salt
- 1/4 tsp black pepper
- 2 tbsp olive oil
- Fresh parsley, for garnish
Instructions
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Preheat the oven to 400°F (200°C).
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Heat olive oil in a large skillet over medium-high heat.
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Season the chicken breasts with salt, pepper, and paprika. Sear the chicken in the skillet until browned on both sides.
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Remove the chicken from the skillet and set aside.
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In the same skillet, add the chorizo sausages and cook until browned.
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Remove the chorizo from the skillet and set aside.
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Add the sliced leeks and minced garlic to the skillet, cook until softened.
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Return the chicken and chorizo to the skillet, nestling them among the leeks.
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Transfer the skillet to the preheated oven and bake for 20-25 minutes, or until the chicken is cooked through.
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Serve the chicken with chorizo and leeks, garnished with fresh parsley.
Nutrition
- Calories : 460kcal
- Total Fat : 26g
- Saturated Fat : 7g
- Cholesterol : 135mg
- Sodium : 890mg
- Total Carbohydrates : 9g
- Dietary Fiber : 2g
- Sugar : 2g
- Protein : 45g
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