How To Make Leftover Lamb Sliders Recipe
A delicious and flavorful way to use up leftover lamb!
Preparation: 10 minutes
Cooking: 20 minutes
Total: 30 minutes
Serves:
Ingredients
- 8 slider buns
- 2 cups shredded leftover lamb
- 1/4 cup BBQ sauce
- 1/2 red onion, sliced
- 1/2 cup crumbled feta cheese
- 2 tbsp chopped fresh parsley
Instructions
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Preheat oven to 375°F.
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Cut the slider buns in half and place the bottoms on a baking sheet.
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In a bowl, mix the shredded lamb with the BBQ sauce.
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Spoon the lamb mixture over the slider bun bottoms and top with sliced red onion and crumbled feta.
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Place the slider bun tops on top of the lamb mixture and bake for 15-20 minutes, until heated through.
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Sprinkle with chopped parsley and serve.
Nutrition
- Calories : 410kcal
- Total Fat : 16g
- Saturated Fat : 7g
- Cholesterol : 72mg
- Sodium : 922mg
- Total Carbohydrates : 39g
- Dietary Fiber : 2g
- Sugar : 14g
- Protein : 26g
Have you tried this leftover lamb sliders recipe? Let us know how it turned out or share your own twist on the dish in the Recipe Sharing forum section.
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