How To Make Lemongrass and Ginger Tea
A fragrant and invigorating tea infused with the zesty flavors of lemongrass and ginger.
Preparation: 5 minutes
Cooking: 10 minutes
Total: 15 minutes
Serves:
Ingredients
- 4 cups of water
- 4 stalks of lemongrass, bruised with the back of a knife
- 1-inch piece of ginger, sliced
- 4 tsp of honey, or to taste
- Juice of 1 lime
Instructions
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In a pot, bring the water to a boil.
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Add in the lemongrass and ginger, and reduce heat to a simmer.
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Let the mixture simmer for 5 minutes to allow the flavors to infuse.
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Remove from heat and strain out the lemongrass and ginger.
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Stir the honey and lime juice into the tea.
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Serve hot and enjoy!
Nutrition
- N/A
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