How To Make Zingy Blackberry Lemonade Recipe
Who says vegetarians don’t get to enjoy savory meals? A taste of these authentic vegetarian recipes will make you change your mind. So, you just might want to go vegetarian after your first bite.
Serves:
Ingredients
- 1 cup fresh blackberries
- 1/2 cup freshly squeezed lemon juice
- 1/4 cup granulated sugar
- 4 cups cold water
- Ice cubes
- Lemon slices and fresh blackberries for garnish
Instructions
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In a blender, puree the blackberries until smooth.
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Strain the blackberry puree through a fine-mesh sieve into a pitcher to remove any seeds.
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Add the lemon juice and granulated sugar to the pitcher and stir until the sugar is dissolved.
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Pour in the cold water and mix well.
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Fill glasses with ice cubes and pour the blackberry lemonade over the ice.
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Garnish with lemon slices and fresh blackberries.
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Serve cold and enjoy!
Nutrition
- Calories : 75kcal
- Total Fat : 0g
- Saturated Fat : 0g
- Cholesterol : 0mg
- Sodium : 4mg
- Total Carbohydrates : 20g
- Dietary Fiber : 4g
- Sugar : 13g
- Protein : 1g
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