How To Make Toaster Pitta Pockets
Who says vegetarians don’t get to enjoy savory meals? A taste of these authentic vegetarian recipes will make you change your mind. So, you just might want to go vegetarian after your first bite.
Serves:
Ingredients
- 4 pitta breads
- 1 cup of cooked chicken, shredded
- 1/2 cup of diced tomatoes
- 1/2 cup of diced cucumbers
- 1/4 cup of diced red onions
- 1/4 cup of chopped fresh parsley
- 1/4 cup of crumbled feta cheese
- Salt and pepper to taste
Instructions
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Preheat your toaster to medium heat.
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Carefully open each pitta bread to form a pocket.
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In a bowl, mix together the shredded chicken, tomatoes, cucumbers, red onions, parsley, and feta cheese. Season with salt and pepper.
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Stuff each pitta pocket with the chicken mixture.
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Place the filled pitta pockets into the toaster and toast for about 3-5 minutes, or until the bread is crispy and the filling is heated through.
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Remove from the toaster and let cool for a few minutes before serving.
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Enjoy your delicious toaster pitta pockets!
Nutrition
- Calories : 240kcal
- Total Fat : 6g
- Saturated Fat : 2g
- Cholesterol : 30mg
- Sodium : 480mg
- Total Carbohydrates : 34g
- Dietary Fiber : 2g
- Sugar : 2g
- Protein : 14g
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