How To Make Spicy Tomato Sauce
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Serves:
Ingredients
- 1 tbsp olive oil
- 1 onion, diced
- 3 cloves of garlic, minced
- 2 cans (400g each) of diced tomatoes
- 1 tsp red pepper flakes
- 1 tsp paprika
- 1 tsp dried oregano
- 1 tsp sugar
- Salt and pepper to taste
Instructions
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Heat the olive oil in a large saucepan over medium heat.
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Add the diced onion and minced garlic, and cook until they become translucent and fragrant.
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Pour in the diced tomatoes, red pepper flakes, paprika, dried oregano, and sugar. Stir well to combine.
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Bring the sauce to a simmer and let it cook for 20-30 minutes, until the flavors meld together and the sauce thickens slightly. Stir occasionally.
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Season with salt and pepper to taste.
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Remove from heat and let it cool for a few minutes before serving.
Nutrition
- Calories : 120kcal
- Total Fat : 5g
- Saturated Fat : 1g
- Cholesterol : 0mg
- Sodium : 480mg
- Total Carbohydrates : 17g
- Dietary Fiber : 4g
- Sugar : 9g
- Protein : 3g
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