How To Make Bicerin
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Serves:
Ingredients
- 4 shots of espresso
- 4 cups of whole milk
- 4 tablespoons of granulated sugar
- 4 tablespoons of unsweetened cocoa powder
- 1 cup of heavy cream
- 2 tablespoons of powdered sugar
- 1 teaspoon of vanilla extract
Instructions
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In a small saucepan, heat the milk over medium heat until hot, but not boiling.
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In a separate saucepan, mix the sugar and cocoa powder together. Gradually whisk in the hot milk until smooth. Heat the mixture over medium-low heat, stirring constantly, until it thickens slightly.
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Meanwhile, prepare the espresso shots.
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In each serving glass, layer 1 shot of espresso, followed by a ladle of hot chocolate mixture.
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In a chilled mixing bowl, whip the heavy cream, powdered sugar, and vanilla extract together until stiff peaks form.
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Top each glass with a dollop of whipped cream.
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Serve immediately.
Nutrition
- Calories : 218kcal
- Total Fat : 12g
- Saturated Fat : 7g
- Cholesterol : 51mg
- Sodium : 122mg
- Total Carbohydrates : 24g
- Dietary Fiber : 2g
- Sugar : 20g
- Protein : 7g
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