Name: Vegan Ratatouille Pizza Recipe
Prep time: 15 min
Cook time: 35 min
Total time: 50 min
Yield: 4
Cuisine: French
Ingredients: 1 pizza crust; 1/2 cup of marinara sauce; 1 medium zucchini, sliced; 1 medium yellow squash, sliced; 1/2 red onion, sliced; 1 red bell pepper, sliced; 1 tbsp olive oil; 1/2 tsp garlic powder; 1/2 cup vegan cheese

Vegan Ratatouille Pizza Recipe

Vanna Shores Modified: February 19, 2024

How To Make Vegan Ratatouille Pizza

Savory pizza topped with roasted veggies and vegan cheese.

Preparation: 15 minutes

Cooking: 35 minutes

Total: 50 minutes

Serves:

Ingredients

1 pizza crust
1/2 cup of marinara sauce
1 medium zucchini, sliced
1 medium yellow squash, sliced
1/2 red onion, sliced
1 red bell pepper, sliced
1 tbsp olive oil
1/2 tsp garlic powder
1/2 cup vegan cheese

Instructions

Preheat oven to 425°F.
Place pizza crust on a pizza pan or baking sheet.
Spread marinara sauce over crust.
In a large bowl, toss zucchini, yellow squash, red onion, red bell pepper, olive oil, and garlic powder until evenly coated.
Arrange veggies on top of pizza.
Sprinkle vegan cheese over veggies.
Bake in the oven for 25-30 minutes or until crust is golden and veggies are tender.
Let cool for a few minutes, slice and serve.