How To Make Ruby Tuesday Burger Recipe
A juicy and flavorful burger with a secret sauce that brings all the flavors together.
Serves:
Ingredients
- 1 lb ground beef
- 1/4 cup breadcrumbs
- 1/4 cup milk
- 1 egg
- 1 tsp salt
- 1/2 tsp black pepper
- 4 slices of cheddar cheese
- 4 brioche buns
- 4 leaves of lettuce
- 4 slices of tomato
- 4 slices of red onion
- For the secret sauce:
- 1/2 cup mayonnaise
- 2 tbsp ketchup
- 1 tbsp yellow mustard
- 1 tsp Worcestershire sauce
- 1/2 tsp garlic powder
- salt and pepper to taste
Instructions
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In a large bowl, combine ground beef, breadcrumbs, milk, egg, salt, and black pepper. Mix well.
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Divide the mixture into 4 portions and shape them into patties.
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Heat a grill or a skillet over medium-high heat. Cook the patties for 4-5 minutes on each side, or until fully cooked.
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In the meantime, make the secret sauce by combining all the ingredients in a small bowl.
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Toast the buns on the grill or on a toaster.
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Assemble the burgers by spreading the secret sauce on the bottom bun, then adding the cooked patty, a slice of cheese, lettuce, tomato, and red onion. Serve immediately.
Nutrition
- Calories : 670kcal
- Total Fat : 46g
- Saturated Fat : 14g
- Cholesterol : 157mg
- Sodium : 1476mg
- Total Carbohydrates : 27g
- Dietary Fiber : 1g
- Sugar : 6g
- Protein : 34g
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