How To Make Marmite & Gooey Cheese Crumpet Soldiers
Preparation: 5 minutes
Cooking: 10 minutes
Total: 15 minutes
Serves:
Ingredients
- 4 crumpets
- 4 slices of cheese (such as cheddar or mozzarella)
- 2 tablespoons of Marmite
- Butter, for spreading
Instructions
-
Preheat the grill to medium heat.
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Toast the crumpets until golden brown.
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Spread a thin layer of butter on one side of each crumpet.
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Spread a thin layer of Marmite on top of the butter.
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Place a slice of cheese on top of each crumpet.
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Grill the crumpets until the cheese is melted and bubbling.
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Cut the crumpets into soldiers and serve immediately.
Nutrition
- Calories : 300kcal
- Total Fat : 10g
- Saturated Fat : 6g
- Sodium : 700mg
- Total Carbohydrates : 35g
- Dietary Fiber : 2g
- Protein : 15g
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