How To Make Cinnamon Sugar Croutons Recipe
Crunchy and sweet croutons dusted with cinnamon sugar.
Serves:
Ingredients
- 4 slices of bread, cut into cubes
- 2 tbsp of melted butter
- 1 tsp of ground cinnamon
- 2 tbsp of white granulated sugar
Instructions
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Preheat the oven to 350°F.
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Cut the bread slices into cubes and place them in a bowl.
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Mix melted butter and ground cinnamon together in a separate bowl.
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Pour the mixture over the bread cubes and toss until they are evenly coated.
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Add the sugar to the bowl and toss again.
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Spread the coated bread cubes on a baking sheet.
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Bake in preheated oven for 10 minutes, or until golden brown.
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Remove from oven and let cool.
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Serve as a snack or as a topping for salads and soups.
Nutrition
- Calories : 164kcal
- Total Fat : 6g
- Saturated Fat : 3g
- Cholesterol : 15mg
- Sodium : 218mg
- Total Carbohydrates : 25g
- Dietary Fiber : 2g
- Sugar : 8g
- Protein : 4g
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