How To Make Classic Chicken Caesar Salad
Salads are great for integrating your daily dose of healthy greens into your meals. Check out these salad recipes to throw together a salad that’s not only healthy, but also delicious as well!
Serves:
Ingredients
- 2 boneless, skinless chicken breasts
- 1 tbsp olive oil
- Salt and pepper, to taste
- 1 head of romaine lettuce, washed and chopped
- 1 cup homemade croutons
- 1/2 cup grated Parmesan cheese
- For the Caesar dressing:
- 1/4 cup mayonnaise
- 2 tbsp grated Parmesan cheese
- 1 tbsp lemon juice
- 1 tsp Dijon mustard
- 1 clove garlic, minced
- Salt and pepper, to taste
Instructions
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Preheat the grill or stove-top grill pan over medium-high heat.
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Season the chicken breasts with olive oil, salt, and pepper. Grill for 6-8 minutes per side, or until cooked through. Let cool slightly, then slice into strips.
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In a large bowl, combine the romaine lettuce, chicken, croutons, and grated Parmesan cheese.
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In a small bowl, whisk together the mayonnaise, grated Parmesan cheese, lemon juice, Dijon mustard, garlic, salt, and pepper. Drizzle the dressing over the salad and toss to coat.
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Divide the salad among 4 plates and serve immediately.
Nutrition
- Calories : 350kcal
- Total Fat : 20g
- Saturated Fat : 6g
- Cholesterol : 80mg
- Sodium : 650mg
- Total Carbohydrates : 15g
- Dietary Fiber : 3g
- Sugar : 2g
- Protein : 30g
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