How To Make Chive and Avocado Dip
A creamy and flavorful dip perfect for any occasion.
Preparation: 10 minutes
Cooking: 0 minutes
Total: 10 minutes
Serves:
Ingredients
- 2 ripe avocados
- 1/4 cup chopped fresh chives
- 1/2 cup sour cream
- Juice of 1 lime
- Salt and pepper, to taste
Instructions
-
In a bowl, mash the avocados until smooth.
-
Add the chives, sour cream, lime juice, salt, and pepper to the bowl.
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Mix until everything is well combined.
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Serve immediately with your favorite chips or vegetables.
Nutrition
- Calories : 196kcal
- Total Fat : 17g
- Saturated Fat : 5g
- Cholesterol : 20mg
- Sodium : 51mg
- Total Carbohydrates : 10g
- Dietary Fiber : 7g
- Sugar : 1g
- Protein : 2g
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