How To Make Fig and Caramelized Onion Pizza
This pizza combines the sweetness of figs with the savory taste of caramelized onions, creating a delicious and unique flavor.
Serves:
Ingredients
- 1 pizza crust
- 1/4 cup olive oil
- 2 large onions, sliced
- 1/2 tsp salt
- 1/4 tsp black pepper
- 1 cup fig jam
- 2 cups shredded mozzarella cheese
- 1/4 cup crumbled blue cheese
- 4 fresh figs, sliced
Instructions
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Preheat oven to 425°F.
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Heat olive oil in a large skillet over medium heat. Add onions, salt, and pepper. Cook until onions are caramelized, about 20 minutes.
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Spread fig jam over the pizza crust. Sprinkle mozzarella cheese on top.
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Add caramelized onions on top of the cheese.
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Sprinkle blue cheese on top of the onions.
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Top with sliced fresh figs.
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Bake for 20-25 minutes, or until the crust is golden brown.
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Let the pizza cool for a few minutes before slicing and serving.
Nutrition
- Calories : 599kcal
- Total Fat : 31g
- Saturated Fat : 11g
- Cholesterol : 49mg
- Sodium : 905mg
- Total Carbohydrates : 63g
- Dietary Fiber : 5g
- Sugar : 36g
- Protein : 18g
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