How To Make Sticky Onion & Sausage Pizza
Great for sharing or enjoying on your own, pizza is another dish that you can play with. Choose from these pizza recipes so you can go all out with toppings or stick to the classic cheese. No matter how you go about it, pizza will always be a go-to meal.
Serves:
Ingredients
- 1 pizza dough
- 1/2 cup pizza sauce
- 1 cup shredded mozzarella cheese
- 1/2 cup cooked sausage, crumbled
- 1/2 cup caramelized onions
- 2 tbsp honey
- 1 tsp red pepper flakes
Instructions
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Preheat your oven to 425°F (220°C).
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Roll out the pizza dough on a floured surface to your desired thickness.
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Place the rolled out dough on a baking sheet or pizza stone.
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Spread the pizza sauce evenly over the dough.
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Sprinkle the shredded mozzarella cheese evenly over the sauce.
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Scatter the cooked sausage and caramelized onions over the cheese.
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Drizzle the honey over the top of the pizza.
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Sprinkle the red pepper flakes over the pizza for a spicy kick.
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Bake in the preheated oven for 15-20 minutes, or until the crust is golden brown and the cheese is bubbly and melted.
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Remove from the oven and let it cool for a few minutes before slicing.
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Serve hot and enjoy!
Nutrition
- Calories : 380kcal
- Total Fat : 16g
- Saturated Fat : 7g
- Cholesterol : 36mg
- Sodium : 870mg
- Total Carbohydrates : 41g
- Dietary Fiber : 2g
- Sugar : 10g
- Protein : 18g
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