How To Make Chocolate Cheese Frosting
Sweet, creamy, and oh so irresistible! Make your own frosting with our saccharine variety of frosting recipes. They work amazingly on pastries and cakes to make them even tastier and aesthetically beautiful. Whip up the simple flavors like chocolate and peanut butter. You can also choose from a unique range of flavors like penuche, spiced cinnamon maple frosting, and more! Try these frosting recipes out for your next sweet adventure today.
Serves:
Ingredients
- 100g cream cheese
- 50g unsalted butter, room temperature
- 50g powdered sugar
- 25g cocoa powder
- 1/2 tsp vanilla extract
Instructions
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In a mixing bowl, beat the cream cheese and butter until smooth.
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Gradually add the powdered sugar and cocoa powder, mixing well after each addition.
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Stir in the vanilla extract and mix until all ingredients are well combined.
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Use immediately to frost cakes or cupcakes.
Nutrition
- Calories : 300kcal
- Total Fat : 19g
- Saturated Fat : 12g
- Cholesterol : 56mg
- Sodium : 120mg
- Total Carbohydrates : 31g
- Dietary Fiber : 2g
- Sugar : 25g
- Protein : 4g
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