How To Make Granola Oatmeal Cookies
Make a fresh batch of everyone’s favorite dessert! With these cookie recipes, you can bake all kinds of different sweet treats. Make a classic snack with chocolate chip cookies. Or, switch it up by adding nuts, raisins, and other ingredients to keep things interesting.
Serves:
Ingredients
- 1 cup oats
- 1/2 cup granola
- 1/2 cup flour
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
- 1/4 cup butter, melted
- 1/4 cup honey
- 1/4 cup brown sugar
- 1 teaspoon vanilla extract
Instructions
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Preheat the oven to 350°F (175°C) and line a baking sheet with parchment paper.
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In a large bowl, mix together the oats, granola, flour, baking soda, and salt.
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In a separate bowl, whisk together the melted butter, honey, brown sugar, and vanilla extract.
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Pour the wet mixture into the dry mixture and stir until well combined.
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Scoop spoonfuls of dough onto the prepared baking sheet, spacing them 2 inches apart.
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Flatten each cookie slightly with the back of a fork.
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Bake for 10-12 minutes, or until the edges are golden brown.
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Allow the cookies to cool on the baking sheet for 5 minutes, then transfer to a wire rack to cool completely.
Nutrition
- Calories : 230kcal
- Total Fat : 9g
- Saturated Fat : 4g
- Cholesterol : 15mg
- Sodium : 200mg
- Total Carbohydrates : 36g
- Dietary Fiber : 3g
- Sugars : 17g
- Protein : 4g
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