How To Make Spicy Doritos® Chicken Recipe
Picture this: slathering juicy chicken in the bright and colorful seasoning and sauce combinations of Mexican cuisine. Doesn’t it sound divine? In that case, it’s high time to stop having the same fried chicken meal each time. Instead, explore more chicken dishes in the form of soup, casserole, pasta, chili, and more. So, check out the Mexican chicken recipes below and open yourself up to the world of possibilities!
Serves:
Ingredients
- 4 boneless, skinless chicken breasts
- 2 cups crushed Doritos® (spicy flavor)
- 1/2 cup all-purpose flour
- 2 eggs, beaten
- 1 tsp paprika
- 1 tsp garlic powder
- 1 tsp onion powder
- 1/2 tsp cayenne pepper (adjust to taste)
- Salt and pepper to taste
- Cooking oil for frying
Instructions
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Preheat the oven to 375°F (190°C).
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In a shallow dish, mix together the crushed Doritos®, flour, paprika, garlic powder, onion powder, cayenne pepper, salt, and pepper.
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Dip each chicken breast into the beaten eggs, then coat it with the Doritos® mixture, pressing gently to adhere.
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Heat oil in a large skillet over medium-high heat. Fry the coated chicken breasts until golden brown on both sides.
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Transfer the chicken breasts to a baking sheet and bake in the preheated oven for 20 minutes or until cooked through.
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Serve hot and enjoy!
Nutrition
- Calories : 439kcal
- Total Fat : 16g
- Saturated Fat : 3g
- Cholesterol : 155mg
- Sodium : 783mg
- Total Carbohydrates : 28g
- Dietary Fiber : 1g
- Sugar : 2g
- Protein : 42g
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