How To Make Waffle House Country Ham Recipe
Savory country ham served with crispy waffles.
Preparation: 10 minutes
Cooking: 20 minutes
Total: 30 minutes
Serves:
Ingredients
- 4 waffles
- 4 slices of country ham
- 4 eggs
- Salt and pepper to taste
Instructions
-
Preheat waffle maker and cook waffles according to instructions.
-
In a skillet, cook country ham until crispy.
-
In a separate skillet, fry eggs to desired doneness and season with salt and pepper.
Nutrition
- Calories : 460kcal
- Total Fat : 21g
- Saturated Fat : 7g
- Cholesterol : 341mg
- Sodium : 1166mg
- Total Carbohydrates : 34g
- Dietary Fiber : 1g
- Sugar : 5g
- Protein : 32g
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