How To Make Trefoils Banana Pudding Recipe
A southern dessert that combines layers of vanilla pudding, sliced bananas, and Trefoils Girl Scout Cookies.
Preparation: 20 minutes
Cooking: 0 minutes
Total: 20 minutes
Serves:
Ingredients
- 1 box of vanilla instant pudding mix
- 2 cups of milk
- 1 cup of whipped cream
- 4 ripe bananas, sliced
- 1 box of Trefoils Girl Scout Cookies
Instructions
-
In a medium bowl, whisk together the instant pudding mix and cold milk for two minutes until smooth.
-
Let the mixture set for five minutes.
-
In separate serving glasses, layer cookie crumbs, sliced bananas, pudding, and whipped cream until full.
-
Crush some cookies and sprinkle on the top.
-
Chill for at least 2 hours or overnight before serving.
Nutrition
- Calories : 440kcal
- Total Fat : 18g
- Saturated Fat : 8g
- Cholesterol : 18mg
- Sodium : 175mg
- Total Carbohydrates : 66g
- Dietary Fiber : 3g
- Sugar : 46g
- Protein : 5g
Want to share your thoughts on the Trefoils Banana Pudding Recipe? Join the discussion in the Recipe Sharing forum!
Was this page helpful?
Submit Your Own Recipe
Have your own special recipe to share? Submit Your Recipe Today!
Related Recipes
Comments