Savannah Smile Lemon Cookies Recipe

Savannah Smile Lemon Cookies Recipe

How To Make Savannah Smile Lemon Cookies Recipe

These cookies offer a punch of lemony flavor that will leave a smile on your face.

Preparation: 20 minutes
Cooking: 10 minutes
Total: 30 minutes

Serves:

Ingredients

  • 1/2 cup unsalted butter, softened
  • 1/2 cup granulated sugar
  • 1 egg yolk
  • 1 tbsp fresh lemon juice
  • 1 tsp lemon zest
  • 1 cup all-purpose flour
  • 1/4 tsp salt
  • 1/2 cup powdered sugar

Instructions

  1. Preheat oven to 350°F (180°C).

  2. In a large bowl, cream together butter and sugar until light and fluffy.

  3. Beat in egg yolk, lemon juice, and zest.

  4. Stir in flour and salt, mixing until just combined.

  5. Roll dough into small balls and place on a baking sheet lined with parchment paper.

  6. Bake for 10-12 minutes, until slightly golden around the edges.

  7. Let cookies cool for 5 minutes, then roll in powdered sugar until fully coated.

  8. Cool completely on a wire rack before serving.

Nutrition

  • Calories : 380kcal
  • Total Fat : 21g
  • Saturated Fat : 13g
  • Cholesterol : 102mg
  • Sodium : 137mg
  • Total Carbohydrates : 46g
  • Dietary Fiber : 1g
  • Sugar : 28g
  • Protein : 3g
Want to share your experience baking these delightful Savannah Smile Lemon Cookies? Head over to the Baking and Desserts forum section and join the discussion about this delicious recipe!

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