How To Make Jet s Italian Sub Recipe
A classic Italian sub filled with meats, cheese, and vegetables.
Serves:
Ingredients
- 1 loaf of Italian bread
- 1/4 pound of sliced pepperoni
- 1/4 pound of sliced salami
- 1/4 pound of sliced ham
- 1/4 pound of sliced provolone cheese
- 1/4 cup of sliced onion
- 1/4 cup of sliced banana peppers
- 1/4 cup of sliced green peppers
- 1/4 cup of sliced tomatoes
- Salt and pepper to taste
- Italian dressing
Instructions
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Preheat oven to 350°F.
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Cut the loaf of bread in half lengthwise.
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Layer the pepperoni, salami, ham, provolone cheese, onion, banana peppers, green peppers, and tomatoes on the bottom half of the bread.
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Sprinkle with salt and pepper to taste.
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Drizzle with Italian dressing.
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Top with the other half of the bread.
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Wrap sandwich in foil and bake in the oven for 5 minutes, or until cheese is melted.
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Slice and serve.
Nutrition
- Calories : 560kcal
- Total Fat : 31g
- Saturated Fat : 14g
- Cholesterol : 93mg
- Sodium : 2433mg
- Total Carbohydrates : 43g
- Dietary Fiber : 3g
- Sugar : 4g
- Protein : 26g
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