How To Make Cold Stone Creamery Pumpkin Pie in the Sky Recipe
Creamy pumpkin ice cream, graham cracker crust, whipped cream, and caramel drizzle.
Preparation: 30 minutes
Cooking: None
Total: 30 minutes
Serves:
Ingredients
- 1 pint of pumpkin ice cream
- 1 cup of graham cracker crumbs
- 1/4 cup of melted butter
- Whipped cream
- Caramel sauce
Instructions
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Mix graham cracker crumbs and melted butter until well combined.
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Press mixture into the bottom of a dish or cup.
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Scoop pumpkin ice cream on top of the crust.
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Drizzle caramel sauce over the ice cream.
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Top with whipped cream.
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Serve immediately.
Nutrition
- Calories : 540kcal
- Total Fat : 35g
- Saturated Fat : 21g
- Cholesterol : 125mg
- Sodium : 426mg
- Total Carbohydrates : 49g
- Dietary Fiber : 2g
- Sugar : 33g
- Protein : 7g
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