Name: Malaysian Barbecue Chicken Wings Recipe
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Yield: 4
Ingredients: 12 chicken wings; 1/4 cup soy sauce; 2 tablespoons honey; 2 tablespoons lime juice; 1 tablespoon fish sauce; 1 tablespoon sesame oil; 2 cloves garlic, minced; 1 tablespoon ginger, grated; 1 tablespoon chili paste; 1 teaspoon turmeric powder; Salt, to taste; Fresh cilantro, for garnish

Malaysian Barbecue Chicken Wings Recipe

Alix Ripley Modified: November 12, 2023

Photos of Malaysian Barbecue Chicken Wings Recipe

How To Make Malaysian Barbecue Chicken Wings

There’s a reason why we all can’t seem to get enough of chicken wings. Cooked the right way, they turn incredibly crispy and flavorful. Plus, this cut tastes great when doused with all kinds of sauce blends—so it’s never a dull dish to dig into. For the best renditions to try, recreate some of the best chicken wing recipes from this collection. There’s the classic tangy buffalo flavor, and so much more! Discover all the dishes to try below.

Preparation: 15 minutes

Cooking: 25 minutes

Total: 40 minutes

Serves:

Ingredients

12 chicken wings
1/4 cup soy sauce
2 tablespoons honey
2 tablespoons lime juice
1 tablespoon fish sauce
1 tablespoon sesame oil
2 cloves garlic, minced
1 tablespoon ginger, grated
1 tablespoon chili paste
1 teaspoon turmeric powder
Salt, to taste
Fresh cilantro, for garnish

Instructions

In a large bowl, combine soy sauce, honey, lime juice, fish sauce, sesame oil, garlic, ginger, chili paste, turmeric powder, and salt. Mix well.
Add chicken wings to the marinade and toss to coat. Let it marinate for at least 1 hour, or overnight for more flavor.
Preheat grill or oven to medium heat.
If grilling, place chicken wings on the grill and cook for about 10-12 minutes per side, or until cooked through and nicely charred.
If baking, arrange marinated chicken wings on a baking sheet lined with foil and bake at 400°F (200°C) for 20-25 minutes, or until cooked through and crispy.
Garnish with fresh cilantro before serving.

Nutrition

Calories : 288kcal
Total Fat : 12g
Saturated Fat : 3g
Cholesterol : 73mg
Sodium : 1350mg
Total Carbohydrates : 13g
Fiber : 1g
Sugar : 10g
Protein : 28g

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