Delicious and Easy Baked Wings with Barbecue Sauce
Are you craving some finger-licking good wings with barbecue sauce? Look no further! Baking wings with barbecue sauce is a simple and delicious way to enjoy this classic dish. Whether you’re hosting a game day party or just want to treat yourself to a tasty snack, these baked wings are sure to be a hit. Follow these easy steps to create the perfect batch of wings with barbecue sauce.
Ingredients:
- 2 pounds of chicken wings
- 1 cup of your favorite barbecue sauce
- 2 tablespoons of olive oil
- 1 teaspoon of salt
- 1 teaspoon of pepper
- 1 teaspoon of garlic powder
- 1 teaspoon of onion powder
Instructions:
- Preheat the oven: Start by preheating your oven to 400°F (200°C). This will ensure that your wings cook evenly and develop a crispy outer layer.
- Prepare the wings: In a large bowl, toss the chicken wings with olive oil, salt, pepper, garlic powder, and onion powder. Make sure the wings are evenly coated with the seasonings.
- Arrange on a baking sheet: Place the seasoned wings on a baking sheet lined with parchment paper. Make sure the wings are spread out in a single layer to allow for even cooking.
- Bake the wings: Place the baking sheet in the preheated oven and bake the wings for 45-50 minutes, or until they are golden brown and crispy.
- Coat with barbecue sauce: Once the wings are fully cooked, remove them from the oven and carefully brush each wing with a generous amount of barbecue sauce. Make sure each wing is coated evenly for maximum flavor.
- Return to the oven: Place the sauced wings back in the oven for an additional 5-10 minutes to allow the barbecue sauce to caramelize and create a sticky glaze on the wings.
- Enjoy! Once the wings are done, remove them from the oven and let them cool for a few minutes. Then, serve them up with your favorite dipping sauces and enjoy!
These baked wings with barbecue sauce are perfect for any occasion. Whether you’re serving them as a party appetizer or enjoying them as a main course, they’re sure to be a crowd-pleaser. The combination of tender, juicy chicken and tangy barbecue sauce is simply irresistible. So, next time you’re in the mood for some delicious wings, skip the deep fryer and give this baked version a try. You won’t be disappointed!
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FAQ:
What ingredients do I need to bake wings with barbecue sauce?
To bake wings with barbecue sauce, you will need chicken wings, barbecue sauce, olive oil, salt, pepper, and any additional seasonings or spices of your choice.
How do I prepare the wings for baking?
First, preheat your oven to 400°F (200°C). Then, pat the chicken wings dry with paper towels and place them in a large bowl. Drizzle with olive oil, sprinkle with salt and pepper, and toss to coat evenly.
What is the best way to apply the barbecue sauce to the wings?
After preparing the wings, you can brush the barbecue sauce onto the wings using a basting brush. Alternatively, you can toss the wings in a bowl with the barbecue sauce until they are evenly coated.
How long should I bake the wings for?
Place the wings on a baking sheet lined with parchment paper and bake for 40-45 minutes, or until they are golden brown and crispy. Make sure to flip the wings halfway through the baking time to ensure even cooking.
Can I use different types of barbecue sauce for this recipe?
Yes, you can use any type of barbecue sauce you prefer, whether it’s sweet, spicy, smoky, or tangy. Feel free to experiment with different flavors to find your favorite combination.
How can I ensure the wings are cooked through?
To ensure the wings are fully cooked, use a meat thermometer to check that the internal temperature has reached 165°F (74°C). If the wings are not fully cooked, you can continue baking them in 5-minute increments until they reach the desired temperature.
What are some recommended side dishes to serve with baked wings and barbecue sauce?
Baked wings with barbecue sauce pair well with classic side dishes such as coleslaw, potato salad, corn on the cob, or a simple green salad. You can also serve them with dipping sauces like ranch or blue cheese dressing for added flavor.
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