How To Make Greek-Style Chicken Legs Recipe
This savory and flavorful chicken recipe is perfect for a delicious and healthy dinner.
Preparation: 10 minutes
Cooking: 40 minutes
Total: 50 minutes
Serves:
Ingredients
- 4 chicken legs, skin on
- 2 tbsp olive oil
- 1 tbsp lemon juice
- 1 tbsp dried oregano
- 1 tsp salt
- 1/2 tsp black pepper
- 4 garlic cloves, minced
Instructions
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Preheat oven to 400°F (200°C).
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In a small bowl, whisk together olive oil, lemon juice, oregano, salt, pepper, and garlic.
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Place chicken legs in a baking dish and spread the olive oil mixture evenly on top.
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Bake for 40 minutes, until chicken is cooked through and skin is crispy.
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Optional: Broil for 2-3 minutes for an extra crispy skin.
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Serve and enjoy!
Nutrition
- Calories : 421kcal
- Total Fat : 28g
- Saturated Fat : 6g
- Cholesterol : 138mg
- Sodium : 746mg
- Total Carbohydrates : 2g
- Dietary Fiber : 1g
- Sugar : 0g
- Protein : 37g
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