How To Make Honey Mustard Baked Chicken Breast Recipe
Juicy, tender chicken breast coated in sweet honey mustard glaze.
Preparation: 10 minutes
Cooking: 25 minutes
Total: 35 minutes
Serves:
Ingredients
- 4 boneless, skinless chicken breasts
- 1/4 cup honey
- 1/4 cup Dijon mustard
- 1 tbsp olive oil
- 1 tsp garlic powder
- 1/2 tsp salt
- 1/4 tsp black pepper
- Chopped fresh parsley, for garnish
Instructions
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Preheat oven to 375°F.
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In a small bowl, whisk together honey, Dijon mustard, olive oil, garlic powder, salt and black pepper.
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Place chicken breasts in a baking dish and brush generously with honey mustard glaze.
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Bake for 25 minutes or until chicken reaches an internal temperature of 165°F.
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Garnish with chopped fresh parsley.
Nutrition
- Calories : 323kcal
- Total Fat : 9g
- Saturated Fat : 1g
- Cholesterol : 96mg
- Sodium : 590mg
- Total Carbohydrates : 18g
- Dietary Fiber : 0g
- Sugar : 17g
- Protein : 41g
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