How To Make Fluffy French Toast
Toast is a simple but classic breakfast food. Still, you’ll be amazed by how many ways you can enjoy this tasty meal. Get creative with your breakfast dish by trying our scrumptious toast recipes. You can have French toast, avocado toast, toast casserole, and many more!
Serves:
Ingredients
- 4 slices of bread
- 2 eggs
- 1/2 cup milk
- 1 tsp vanilla extract
- 1/4 tsp ground cinnamon
- 1 tbsp butter
- Maple syrup, for serving
- Fresh berries, for serving
Instructions
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In a shallow dish, whisk together eggs, milk, vanilla extract, and ground cinnamon.
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Dip each slice of bread into the egg mixture, ensuring it is fully coated on both sides.
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Heat a large skillet or griddle over medium heat and melt butter.
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Place the coated bread slices onto the skillet and cook until golden brown on both sides, about 2-3 minutes per side.
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Remove from heat and serve the Fluffy French Toast warm with maple syrup and fresh berries.
Nutrition
- Calories : 220kcal
- Total Fat : 7g
- Saturated Fat : 3g
- Cholesterol : 110mg
- Sodium : 320mg
- Total Carbohydrates : 30g
- Dietary Fiber : 2g
- Sugar : 5g
- Protein : 9g
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