How To Make Dark Chocolate & Pistachio Porridge
Start your day right with these flavorful oatmeal recipes. It isn’t all just plain ol’ bowls of oatmeal. Try these nutritious oats out by mixing in pancakes, cookies, granola bars and more. We promise, you’ll never look at oatmeal the same way again! Give our oatmeal recipes a try for your next filling breakfast meal!
Serves:
Ingredients
- 1 cup oats
- 2 cups milk
- 1/4 cup dark chocolate chips
- 1/4 cup chopped pistachios
- 2 tbsp honey
- 1/2 tsp vanilla extract
Instructions
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In a saucepan, bring the milk to a simmer over medium heat.
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Stir in the oats and cook for 10-12 minutes, or until the porridge reaches your desired consistency.
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Remove from heat and stir in the dark chocolate chips until melted.
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Divide the porridge into bowls and top with chopped pistachios.
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Drizzle with honey and sprinkle with vanilla extract.
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Serve hot and enjoy!
Nutrition
- Calories : 291kcal
- Total Fat : 11g
- Saturated Fat : 4g
- Cholesterol : 11mg
- Sodium : 87mg
- Total Carbohydrates : 41g
- Dietary Fiber : 6g
- Sugar : 12g
- Protein : 11g
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