How To Make Pizza Dough Bread Machine Recipe
Freshly made pizza dough that requires minimal work with the help of your bread machine.
Serves:
Ingredients
- 1 1/2 cups of warm water
- 1 tsp of sugar
- 1 1/2 tsp of salt
- 3 1/2 cups of bread flour
- 1 packet of active dry yeast
- 3 tbsp of olive oil
Instructions
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Add warm water, sugar, salt, bread flour, and yeast to bread machine in that order.
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Set the machine to the dough setting and let the ingredients combine for about 10 minutes.
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Once the dough is ready, remove it and form it into a ball.
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Cover with olive oil and let it sit for 1 hour.
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Preheat oven to 425°F.
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Roll out dough on floured surface and add desired toppings.
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Bake for 15 minutes or until crust is golden brown.
Nutrition
- Calories : 470kcal
- Total Fat : 11g
- Saturated Fat : 2g
- Cholesterol : 0mg
- Sodium : 876mg
- Total Carbohydrates : 81g
- Dietary Fiber : 3g
- Sugars : 1g
- Protein : 12g
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