How To Make Green Bell Pepper and Beef Skewers Recipe
Juicy and flavorful beef skewers with the perfect complement of fresh green bell peppers.
Preparation: 15 minutes
Cooking: 10 minutes
Total: 25 minutes
Serves:
Ingredients
- 1 lb beef sirloin, cut into bite-size pieces
- 2 green bell peppers, cut into bite-size pieces
- 2 tbsp olive oil
- 1 tsp garlic powder
- 1 tsp onion powder
- Salt and pepper, to taste
- 4 skewers
Instructions
-
Preheat grill or grill pan to medium-high heat.
-
Thread beef and green bell peppers onto skewers, alternating between the two.
-
In a small bowl, whisk together olive oil, garlic powder, onion powder, salt, and pepper.
-
Brush skewers with the mixture.
-
Grill skewers for 4-5 minutes on each side or until beef is cooked to your liking.
-
Serve hot.
Nutrition
- Calories : 246
- Total Fat : 14g
- Saturated Fat : 4g
- Cholesterol : 63mg
- Sodium : 69mg
- Total Carbohydrates : 5g
- Fiber : 1g
- Sugar : 3g
- Protein : 24g
Share your thoughts on the Green Bell Pepper and Beef Skewers Recipe in the Recipe Sharing forum section and let us know if you have any tips or variations to suggest!
Was this page helpful?
Submit Your Own Recipe
Have your own special recipe to share? Submit Your Recipe Today!
Related Recipes
Comments