How To Make Spiced Roast Beef
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Serves:
Ingredients
- 2 pounds of beef roast
- 2 tablespoons of paprika
- 1 tablespoon of garlic powder
- 1 tablespoon of onion powder
- 1 tablespoon of cayenne pepper
- 1 tablespoon of black pepper
- 1 tablespoon of salt
- 2 tablespoons of olive oil
Instructions
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Preheat the oven to 350°F (175°C).
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In a small bowl, mix together the paprika, garlic powder, onion powder, cayenne pepper, black pepper, and salt.
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Rub the spice mixture onto the beef roast, making sure to cover all sides.
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Heat the olive oil in a large oven-safe skillet over medium-high heat.
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Sear the beef roast on all sides until browned, about 2 minutes per side.
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Transfer the skillet to the preheated oven and roast for about 2 hours, or until the internal temperature reaches your desired level of doneness.
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Remove the roast from the oven and let it rest for 10 minutes before slicing.
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Serve the spiced roast beef with your favorite side dishes.
Nutrition
- Calories : 350kcal
- Total Fat : 18g
- Saturated Fat : 6g
- Cholesterol : 105mg
- Sodium : 1200mg
- Total Carbohydrates : 3g
- Dietary Fiber : 1g
- Sugar : 0g
- Protein : 40g
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