How to Make Delicious Beef Stew From Scratch
Beef stew is a hearty and comforting dish that is perfect for a cozy dinner on a chilly evening. Whether you’re a seasoned chef or just starting out in the kitchen, making beef stew from scratch is easier than you might think. In this article, we’ll share a simple and flavorsome recipe that will have your taste buds dancing with joy. So, let’s get started!
Ingredients You’ll Need:
- 2 pounds of beef stew meat, cut into bite-sized pieces
- 2 tablespoons of vegetable oil
- 1 onion, chopped
- 3 cloves of garlic, minced
- 4 carrots, peeled and sliced
- 3 potatoes, peeled and diced
- 2 celery stalks, chopped
- 4 cups of beef broth
- 1 cup of red wine (optional)
- 2 tablespoons of tomato paste
- 1 teaspoon of dried thyme
- 1 bay leaf
- Salt and pepper to taste
Instructions:
- Heat the vegetable oil in a large pot or Dutch oven over medium heat.
- Add the beef stew meat to the pot and season with salt and pepper. Sear the meat until it is browned on all sides, then remove it from the pot and set it aside.
- In the same pot, add the chopped onion and minced garlic. Sauté until the onion becomes translucent and the garlic becomes fragrant.
- Add the carrots, potatoes, and celery to the pot. Stir well to coat the vegetables in the flavorful mixture.
- Pour in the beef broth and red wine (if using), then add the tomato paste, dried thyme, and bay leaf. Stir everything together.
- Return the browned beef stew meat to the pot and bring the mixture to a simmer.
- Cover the pot with a lid and reduce the heat to low. Let the stew simmer for about 2-3 hours, or until the meat is tender and the flavors have melded together.
- Remove the bay leaf from the pot and taste the stew. Adjust the seasoning with salt and pepper if needed.
- Serve the beef stew hot, garnished with fresh herbs like parsley or thyme if desired.
There you have it – a scrumptious homemade beef stew that will leave you wanting seconds. This recipe is incredibly versatile, so feel free to add your own twist by throwing in some mushrooms, peas, or any other vegetables you love. Pair it with some crusty bread or fluffy mashed potatoes for a complete meal that will satisfy your hunger and warm your soul. So, what are you waiting for? Gather your ingredients and get ready to enjoy a bowl of comforting beef stew!
Note: It’s always a good practice to read through a recipe in its entirety before starting. Make sure to prep all your ingredients before you begin cooking to ensure a smooth process.
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