How To Cook Chicken Apple Sausage In Oven

How to cook chicken apple sausage in the oven

Are you a fan of succulent and flavorful sausages? Look no further! Today, we are going to show you a simple yet delicious way to cook chicken apple sausage in the oven. This method ensures that the sausages are cooked to perfection, with a crispy exterior and juicy interior.

Before we dive into the recipe, let’s talk a bit about the star ingredients: chicken and apple. This combination not only adds a fruity and slightly sweet flavor to the sausages but also adds a touch of freshness. It’s a match made in culinary heaven!

Ingredients you’ll need:

• 4 chicken apple sausages
• 1 tablespoon olive oil
• 1 teaspoon dried thyme
• 1 teaspoon smoked paprika
• Salt and pepper to taste

Instructions:

1. Preheat your oven to 400°F (200°C).
2. Place the chicken apple sausages on a baking sheet lined with parchment paper or aluminum foil.
3. In a small bowl, mix together the olive oil, dried thyme, smoked paprika, salt, and pepper.
4. Brush the sausages with the prepared mixture, making sure to coat them evenly.
5. Place the baking sheet with the sausages in the preheated oven and bake for 20-25 minutes.
6. Halfway through the cooking time, flip the sausages to ensure even browning.
7. Once the sausages are cooked through and have a golden brown crust, remove them from the oven.
8. Allow the sausages to cool for a few minutes before serving.

Now that your chicken apple sausages are perfectly cooked, you can enjoy them in various ways. Serve them as a main course with a side of roasted vegetables or mashed potatoes. You can also slice them up and use them as a flavorful addition to salads, sandwiches, or even pasta dishes.

So, the next time you’re craving a delicious sausage with a twist, give this oven-baked chicken apple sausage recipe a try. You won’t be disappointed! It’s easy to make, packed with flavor, and guaranteed to satisfy your taste buds.

Happy cooking!