Easy One-Pan Chicken and Rice Recipe
Are you looking for a simple and delicious meal that requires minimal effort and cleanup? Look no further! This easy one-pan chicken and rice recipe is the perfect solution. With just a few basic ingredients and a single pan, you can create a flavorful and satisfying meal that the whole family will love.
Ingredients:
- 4 bone-in, skin-on chicken thighs
- 1 cup of long-grain white rice
- 1 1/2 cups of chicken broth
- 1 small onion, finely chopped
- 2 cloves of garlic, minced
- 1 teaspoon of paprika
- 1 teaspoon of dried thyme
- Salt and pepper to taste
- Fresh parsley for garnish
Instructions:
- Preheat your oven to 375°F (190°C).
- Season the chicken thighs with salt, pepper, paprika, and dried thyme.
- Heat a large oven-safe skillet or pan over medium-high heat. Once hot, add the chicken thighs, skin side down, and cook for 5-6 minutes until the skin is golden brown and crispy. Then, flip the chicken and cook for an additional 3-4 minutes. Remove the chicken from the pan and set aside.
- In the same pan, add the chopped onion and minced garlic. Sauté for 2-3 minutes until the onions are translucent and the garlic is fragrant.
- Add the rice to the pan and stir to coat it with the remaining oil and flavorful bits from the chicken.
- Pour in the chicken broth and give everything a good stir. Arrange the chicken thighs on top of the rice.
- Cover the pan with a lid or aluminum foil and transfer it to the preheated oven. Bake for 25-30 minutes or until the rice is tender and the chicken is cooked through.
- Once done, remove the pan from the oven and let it rest for a few minutes. Garnish with fresh parsley before serving.
This one-pan chicken and rice dish is not only convenient to make, but it also offers a perfect balance of protein, carbohydrates, and comforting flavors. The best part is that you only have one pan to clean up after cooking!
Whether you’re a busy parent, a college student, or just someone who appreciates a fuss-free meal, this recipe is a game-changer. Give it a try and enjoy a delicious homemade meal with minimal effort and maximum satisfaction.
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