How To Bake A Whole Summer Squash

Delicious and Easy: Baking a Whole Summer Squash

Summer squash is a versatile and delicious vegetable that can be enjoyed in a variety of ways. One of the best ways to savor the natural flavors of summer squash is by baking it whole. Baking a whole summer squash is a simple and satisfying way to enjoy this seasonal vegetable. Whether you’re a seasoned cook or a beginner in the kitchen, this easy recipe will guide you through the process of baking a whole summer squash to perfection.

Ingredients:

• 1 whole summer squash
• 2 tablespoons olive oil
• 1 teaspoon salt
• 1/2 teaspoon black pepper
• 1 teaspoon garlic powder
• 1 teaspoon dried herbs (such as thyme, rosemary, or oregano)

Instructions:

1. Preheat your oven to 375°F (190°C).
2. Wash the summer squash thoroughly under running water and pat it dry with a clean kitchen towel.
3. Using a sharp knife, carefully pierce the squash in several places to allow steam to escape during baking.
4. Place the whole squash on a baking sheet and drizzle it with olive oil, making sure to coat the entire surface.
5. Sprinkle the salt, black pepper, garlic powder, and dried herbs over the squash, ensuring even coverage.
6. Once the oven is preheated, place the baking sheet with the squash in the oven and bake for 45-50 minutes, or until the squash is tender when pierced with a fork.
7. Remove the baked squash from the oven and let it cool for a few minutes before serving.

Once the whole summer squash is baked to perfection, you can enjoy it as a delicious side dish or incorporate it into other recipes. The tender, flavorful flesh of the baked squash pairs well with a variety of seasonings and can be a delightful addition to salads, pasta dishes, and more.

Baking a whole summer squash is a simple and rewarding way to enjoy this seasonal vegetable. Whether you’re cooking for yourself or entertaining guests, this easy recipe is sure to impress. So, next time you’re looking for a delicious and healthy dish, consider baking a whole summer squash for a delightful culinary experience.