How To Make Prosciutto & Rocket Rolls
Impress your guests with fancy gourmet-like finger foods with our tasty canape recipes! These finger foods are filled with crunchy bread then topped with herbs, fruits, and other yummy ingredients. Enjoy good food in bite-sized pieces with our canape recipes.
Serves:
Ingredients
- 4 large Prosciutto slices
- 2 cups fresh Rocket leaves
- 2 tbsp Olive oil
- 2 tbsp Balsamic glaze
Instructions
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Lay out the prosciutto slices on a clean surface.
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Top each slice with a handful of rocket leaves.
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Drizzle with olive oil and balsamic glaze.
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Roll up each slice tightly and secure with toothpicks if needed.
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Serve immediately and enjoy!
Nutrition
- Calories : 150kcal
- Total Fat : 10g
- Saturated Fat : 3g
- Sodium : 800mg
- Total Carbohydrates : 2g
- Dietary Fiber : 0g
- Sugar : 1g
- Protein : 12g
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