How To Bake Buffalo Wings

Delicious and Easy Buffalo Wings Recipe

Buffalo wings are a classic favorite for game day, parties, or just a fun and flavorful meal. While they are traditionally deep-fried, baking buffalo wings is a healthier alternative that doesn’t sacrifice any of the delicious flavor. If you’re looking to make mouthwatering buffalo wings at home, follow this simple recipe for baked buffalo wings that will have your friends and family begging for more.

Ingredients:

• 2 pounds of chicken wings
• 1/2 cup of hot sauce
• 1/4 cup of melted butter
• 1 teaspoon of garlic powder
• 1 teaspoon of paprika
• Salt and pepper to taste

Instructions:

1. Preheat your oven to 400°F (200°C).
2. Line a baking sheet with aluminum foil and place a wire rack on top.
3. Pat the chicken wings dry with paper towels and place them on the wire rack.
4. In a bowl, mix the hot sauce, melted butter, garlic powder, paprika, salt, and pepper.
5. Pour the sauce over the chicken wings, making sure they are evenly coated.
6. Bake the wings in the preheated oven for 45-50 minutes, or until they are golden brown and crispy.
7. Remove the wings from the oven and let them cool for a few minutes before serving.

Once you’ve mastered the basic baked buffalo wings recipe, feel free to get creative with different sauces and seasonings. Whether you prefer them extra spicy, tangy, or sweet, there are endless possibilities for customizing your buffalo wings to suit your taste.

Pair your buffalo wings with a side of crunchy celery sticks and creamy blue cheese or ranch dressing for the ultimate flavor combination. Whether you’re hosting a party or simply craving a delicious snack, these baked buffalo wings are sure to be a hit with everyone.

So, next time you’re in the mood for some finger-licking good buffalo wings, skip the deep fryer and opt for the healthier and equally delicious option of baking them. Your taste buds and your waistline will thank you!