How To Make Monster Sandwich Wrap
Ready in 10 minutes, delight guests with this monster sandwich wrap, made spinach wrappers and your choice of filling, for a fun decorated Halloween dish.
Preparation: 10 minutes
Cooking:
Total: 10 minutes
Serves:
Ingredients
- spinach wraps,large
- sandwich filling,of choice
- cheddar cheese,sliced, and/or nori (seaweed wraps), for hair and mouth
- pimiento-stuffed olives,sliced, for eyes
- whole olives,for bolts
- cornichon pickles,whole for bolts, halved for eyebrows and nose
Instructions
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Fill each wrap with desired sandwich filling and roll it up like a burrito. Cut cheese slices and nori in half and cut triangle shapes for hair. Place on 1 half of wrap.
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Cut remaining half into long strips for mouth. Cut smallest cornichons in half lengthwise for eyebrows. Cut a thin slice for nose. Place olive slices for eyes.
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Use toothpicks to secure 2 olives or cornichons to sides of wrap for Frankenstein’s bolts.
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Serve and enjoy.
Nutrition
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