Stracciatella Soup Recipe

Stracciatella Soup Recipe

How To Make Stracciatella Soup

This classic and versatile dish is not one to miss in the dinner table! Make delicious, warm soup with our comforting soup recipes. You can enjoy this dish as a main course, side dish, or even an appetizer. If you’re just learning the ropes around cooking, then soup recipes are a great place to start. Delve into our amazing soup recipes for something easy to make, but satisfying to eat. We guarantee you’ll be wiping the bowl clean down to your last spoonful!

Preparation: 10 minutes
Cooking: 20 minutes
Total: 30 minutes

Serves:

Ingredients

  • 4 cups of chicken or vegetable broth
  • 2 large eggs
  • 1/4 cup grated Parmesan cheese
  • 1/4 cup chopped fresh parsley
  • Salt and pepper to taste

Instructions

  1. In a large pot, bring the broth to a simmer over medium heat.

  2. In a small bowl, whisk the eggs with the Parmesan cheese and parsley.

  3. Slowly pour the egg mixture into the simmering broth, stirring gently with a fork to create strands.

  4. Cook for 2-3 minutes until the egg strands are cooked through.

  5. Season with salt and pepper to taste.

  6. Serve hot and enjoy!

Nutrition

  • Calories : 110kcal
  • Total Fat : 6g
  • Saturated Fat : 2g
  • Cholesterol : 150mg
  • Sodium : 1080mg
  • Total Carbohydrates : 4g
  • Dietary Fiber : 0g
  • Sugar : 1g
  • Protein : 10g
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