How To Make Smoked Eggs Recipe
Why not try a different approach to cooking by going for some smoked meals? These recipes will show you new ways of enjoying your food, so you won’t be running out of ideas anytime soon. Avoid taste fatigue with these smoked meals.
Serves:
Ingredients
- 2 eggs
- 1 tbsp of salt
Instructions
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Preheat the smoker to 250°F (120°C).
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Place the eggs on the smoker rack or a perforated tray.
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Close the smoker and let the eggs smoke for 60 minutes.
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After 60 minutes, remove the eggs from the smoker and let them cool before handling.
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Peel the eggs and serve them as they are or use them in your favorite dishes.
Nutrition
- Calories : 420kcal
- Total Fat : 14g
- Saturated Fat : 2g
- Cholesterol : 186mg
- Sodium : 1513mg
- Total Carbohydrates : 49g
- Dietary Fiber : 5g
- Sugar : 6g
- Protein : 24g
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