How To Make Take The Night Off Slow Cooker Pineapple Chicken Recipe
Hot stews and pot roasts are just some of the deletcable meals you get out of a slow cooker. It takes a bit of patience but it’s worth every meat-melting bite. You’ll enjoy the cooking as well as the eating with these slow cooker recipes.
Serves:
Ingredients
- 4 boneless, skinless chicken breasts
- 1 cup pineapple chunks
- 1/2 cup pineapple juice
- 1/4 cup soy sauce
- 1/4 cup honey
- 2 cloves garlic, minced
- 1 tsp ground ginger
- 1 tbsp cornstarch
- 1/4 cup water
- Cooked rice, for serving
- Sliced green onions and sesame seeds, for garnish
Instructions
-
Place chicken breasts in the slow cooker.
-
In a separate bowl, mix together pineapple chunks, pineapple juice, soy sauce, honey, garlic, and ginger. Pour over the chicken.
-
Cook on low for 4-5 hours or on high for 2-3 hours, until the chicken is cooked through and tender.
-
In a small bowl, whisk together cornstarch and water. Stir into the slow cooker and cook for an additional 30 minutes, until the sauce has thickened.
-
Serve the chicken over cooked rice. Garnish with sliced green onions and sesame seeds.
Nutrition
- Calories : 330kcal
- Total Fat : 3g
- Saturated Fat : 0.6g
- Cholesterol : 68mg
- Sodium : 1252mg
- Total Carbohydrates : 48g
- Dietary Fiber : 2g
- Sugar : 35g
- Protein : 30g
Was this page helpful?
Have your own special recipe to share? Submit Your Recipe Today!
Related Recipes
