Name: Bacon & Tomato Ciabatta Recipe
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 4
Cuisine: Italian
Ingredients: 8 slices of bacon; 4 ciabatta rolls; 4 slices of tomato; 4 lettuce leaves; 4 tablespoons of mayonnaise

Bacon & Tomato Ciabatta Recipe

Sherry Corn Modified: November 12, 2023

How To Make Bacon & Tomato Ciabatta

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Preparation: 10 minutes

Cooking: 10 minutes

Total: 20 minutes

Serves:

Ingredients

8 slices of bacon
4 ciabatta rolls
4 slices of tomato
4 lettuce leaves
4 tablespoons of mayonnaise

Instructions

Preheat the oven to 400°F (200°C).
Cook the bacon in a skillet over medium heat until crispy.
Cut the ciabatta rolls in half and toast them in the oven for a few minutes until slightly crispy.
Spread mayonnaise on one side of each roll.
Layer 2 slices of bacon, 1 slice of tomato, and 1 lettuce leaf on each roll.
Serve the sandwiches warm and enjoy!