How To Make Tomato & Cucumber Raita
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Preparation: 10 minutes
Cooking: 0 minutes
Total: 10 minutes
Serves:
Ingredients
- 2 tomatoes, chopped
- 1 cucumber, peeled and chopped
- 1 cup plain yogurt
- 1/2 teaspoon cumin powder
- 1/4 teaspoon red chili powder
- Salt to taste
- Fresh cilantro leaves for garnish
Instructions
-
In a bowl, combine the chopped tomatoes and cucumber.
-
Add the yogurt, cumin powder, red chili powder, and salt. Mix well.
-
Garnish with fresh cilantro leaves.
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Serve chilled as a side dish with Indian meals.
Nutrition
- Calories : 72kcal
- Total Fat : 2g
- Saturated Fat : 1g
- Cholesterol : 6mg
- Sodium : 89mg
- Total Carbohydrates : 11g
- Dietary Fiber : 2g
- Sugar : 8g
- Protein : 4g
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