How To Make Hot-smoked salmon salad with a chilli lemon dressing
Salads are great for integrating your daily dose of healthy greens into your meals. Check out these salad recipes to throw together a salad that’s not only healthy, but also delicious as well!
Serves:
Ingredients
- 8 oz hot-smoked salmon, flaked
- 8 cups mixed salad greens
- 1 small red onion, thinly sliced
- 1 small cucumber, sliced
- 1 avocado, diced
- 1/4 cup fresh cilantro, chopped
- 2 tbsp olive oil
- 2 tbsp lemon juice
- 1 tsp honey
- 1/2 tsp chili flakes
- Salt and pepper, to taste
Instructions
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In a large bowl, combine the salad greens, red onion, cucumber, avocado, and cilantro.
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In a small bowl, whisk together the olive oil, lemon juice, honey, chili flakes, salt, and pepper.
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Pour the dressing over the salad and toss to coat.
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Gently fold in the flaked hot-smoked salmon.
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Divide the salad onto plates and serve immediately.
Nutrition
- Calories : 320kcal
- Total Fat : 20g
- Saturated Fat : 3g
- Cholesterol : 40mg
- Sodium : 400mg
- Total Carbohydrates : 18g
- Dietary Fiber : 7g
- Sugar : 6g
- Protein : 20g
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