How To Make Blaze Pizza Meat Eater Recipe
A savory delight with toppings of pepperoni, sausage, meatballs, and red onion on a crispy pizza crust.
Preparation: 15 minutes
Cooking: 8-10 minutes
Total: 25 minutes
Serves:
Ingredients
- 1 pre-made pizza dough
- 1/2 cup of marinara sauce
- 1 cup of shredded mozzarella cheese
- 1/3 cup of pepperoni slices
- 1/3 cup of cooked sausage crumbles
- 1/3 cup of cooked meatballs
- 1/4 cup of thinly sliced red onion
Instructions
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Preheat oven to 475°F.
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Roll out pizza dough onto a floured surface and transfer to a lightly greased baking sheet or pizza stone.
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Spread marinara sauce over pizza dough.
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Add shredded mozzarella cheese, pepperoni slices, sausage crumbles, meatballs, and red onion.
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Bake for 8-10 minutes or until crust is crispy and cheese is melted.
Nutrition
- Calories : 481kcal
- Total Fat : 22g
- Saturated Fat : 9g
- Cholesterol : 60mg
- Sodium : 1374mg
- Total Carbohydrates : 49g
- Dietary Fiber : 2g
- Sugar : 4g
- Protein : 21g
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