Name: Ravioli Stroganoff Recipe
Prep time: 15 min
Cook time: 15 min
Yield: 4
Cuisine: American
Ingredients: 20 oz cheese ravioli; 1 lb ground turkey; 1 tbsp Italian seasoning; 10 oz cream of mushroom soup; 1 cup sour cream

Ravioli Stroganoff Recipe

This baked ravioli dish is a different way to do pasta with fabulous flavor using an Italian seasoning.

How To Make Ravioli Stroganoff

Have a taste of this ravioli stroganoff recipe. Ravioli stuffed with cheese, and mixed with savory ground beef or turkey. Brightened with Italian seasoning for more flavor.

Prep: 15 mins

Cook: 15 mins

Total: 30 mins

Serves:

Ingredients

20 oz cheese ravioli
1 lb ground turkey, or beef
1 tbsp Italian seasoning
10 oz cream of mushroom soup , or 1 can
1 cup sour cream

Instructions

Preheat oven to 350 degrees F.
Prepare ravioli according to package directions; drain and set aside.
In a medium frying pan, over medium heat, brown ground turkey with Italian seasoning.
Drain any fat.
In a large bowl, combine cooked ground turkey, soup, and sour cream.
Gently mix in ravioli.
Place in a baking dish, cover and bake for 15 minutes or until thoroughly heated.
Sprinkle the top with Italian seasoning.